When I say 'candid' ...

you probably think 'unposed or spontaneous' in relation to photography.
I'd also like you to think 'honest and sincere'.
My photos are not always unposed, but they are always a 'sincere and honest' expression, that I love to share and occasionally show off. ; )

Wednesday, December 28, 2011

Pinterest Interest

So I'm on to the next big thing... Pinterest

Here's where I'm starting my first board, 'made by me'.


Cobbler is one of my all time fav desserts. 
This is one I made using the old tried and true 1 CUP COBBLER RECIPE using FRESH blueberries and peaches.  It was delicious!!!

Here is the super simple recipe:
1 CUP COBBLER RECIPE
1 c. flour, self-rising
1 c. sugar
1 c. fruit (fresh is best but canned is fine)
1 c. milk
1 stick butter

Preheat oven to 375 degrees.  Mix flour, sugar, milk together in a bowl.  Melt butter in baking dish.  Add fruit to mixture, stir gently. Pour mixture in to baking dish. Pour to center. Bake for 1 hour until golden brown.  ENJOY!!